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Research

Membership and research projects within the GTNC

The GTNC is an open organization, not affiliated to any one institution or individual. As such, any interested individual that is determined to be capable of contributing meaningfully to the goals of the GTNC may become a member.

All new GTNC research projects are discussed and decided upon within the consortium. Final decisions regarding project suitability rest with the founding committee. Decisions regarding ownership of generated data will be determined within the consortium before studies begin. All new GTNC research projects must have a designated project leader, who will be agreed upon by members of the GTNC. The project leader will have primary responsibility for ensuring that the project is conducted as planned and will serve as the main contact person for the project. The project leader will make final decisions regarding authorship, authorship order and intellectual property of the project. At the discretion of the project leader, members of the project may be allowed to present findings from the project.

All GTNC-related works, including presentations and publications, must include an acknowledgement of the GTNC.

Current Research

TITLE
Nutrition Screening & Assessment when Physically Distant
OBJECTIVE

To determine the impact, if any, of remote working on the Nutrition Care Process. Specifically, how does the Nutrition Focused Physical Assessment change when dietetic practitioners are not in the same room as their patient/client?

CONTACT

Dr Sue MacDonell, sue.macdonell@auckland.ac.nz

PARTICIPATING COUNTRIES

New Zeeland, Australia, Denmark, Norway, Sweden, USA, Mexico

DATA COLLECTION OVERVIEW
JUN 2021
JUL 2021
AUG 2021
SEP 2021
OCT 2021
NOV 2021
MAR 2022
JUN 2022

Survey opens for: NZL
Survey closes for: NZL
Survey opens for: AUS & DNK
Survey opens for: NOR & SWE
Survey closes for: DNK
Survey closes for: NOR, SWE & AUS
Survey opens for: USA
Survey opens for: MEX

CURRENT STATUS

Data collection ongoing

TITLE
Clinical Nutrition Screening & Assessment when Physically Distant during the COVID-19 Pandemic
OBJECTIVE

To determine the impact, if any, of remote working on the Nutrition Care Process. Specifically, how does Nutrition Screening and Assessment change when dietetic practitioners are not in the same room as their patient/client?

CONTACT

Dr Randi Tobberup, r.tobberup@rn.dk

PARTICIPATING COUNTRIES

Denmark, Norway, Sweden, USA

DATA COLLECTION OVERVIEW
JUN 2022
AUG 2022
OCT 2022

Survey opens for: NOR
Survey opens for: SWE & DNK
Survey closes for: NOR, SWE & DNK

CURRENT STATUS

USA, IRD approved and data collection will start shortly